Before my son was born, when he was just a tiny squiggle within my belly and his gender was unknown… we decided to temporarily name him Blueberry. Due to severe weight loss and illness, my pregnancy was labeled as high risk and I had an overwhelming fear that my baby wouldn’t live long enough to be properly introduced to us. With the exception of a small group of close friends and family members, we kept Blueberry’s existence a secret from the rest of the world. Yet, we would exchanged knowing glances when discussing our love of… blueberries.
When we discovered that our tiny Blue was indeed a boy… it felt like God himself was smiling while walking us through the challenging process of being a high risk pregnancy. I spent nausea filled days writing letters and addressing them to “Little Blue” as keepsakes for him to read when he was grown. As a toddler my son got into several large containers of blueberries that I kept in the refrigerator on the lowest shelf and ate so many of them that it turned his poop black. He somehow managed to hide the containers from us but the black poop sent us running in a panic to visit the nearest pediatrician to check for blood. Several hundred dollars and a stool sample later… those containers of blueberries were the most expensive berries (besides our son) that we had ever paid for.
Early one morning a couple years later, I woke to what looked like a blue Smurf peaking up at me over the edge of my bed. With a blue face and lilac hands, my bright eyed boy was a giggling disaster. He had gotten up in the middle of the night, pulled a chair over to the refrigerator so he could reach into the freezer and over indulged on the bag of frozen blueberries I had saved for breakfast. He ate so many that his face, arms, belly, and legs were covered. It took days to wash out all the purple dye that stained his skin. The kid looked like he had been pulled straight out of a Pixar movie.
To this day he loves the fruit so much that we planted several blueberry bushes on our farm specifically for him. Even then, he begs us to still make time to hit up the you-pick’s in the summer. We bring home blueberries by the bucket full and I’m left sorting out how to use them all up in recipes. I pay extra money in the winter to buy fresh off-season blueberries from local farms. Yet I end up buying even more at the grocery store because he gobbles them down before I can pop them into his breakfast box for school. I’ve even seen him put farm chores on hold, stopping dead in his tracks to eat handfuls of unripe blueberries because he just couldn’t wait a moment longer!
Being a mother to this amazing little boy is forever an adventure. I’ve never laughed so hard, worried so much, or loved blueberries more in my entire life. He will risk walking through thorns and bramble while allowing me to pull out the stickers caught under his skin… just so he can get a mouthful of their juicy goodness. When asked to choose between a piece of candy or those delicious violet colored fruit… he goes for blueberries every single time. If I had only known just how much his nickname meant!